Broad Spectrum Press

What customers say about us

Joyoart85
Joyoart85
Reviewer
5/5

Not just about bread. These recipes have all kinds of tasty baked goods and easy sour dough starters in store.

2 years ago
Melissa J.
Melissa J.
Reviewer
5/5

This cookbook is a joy! The instructions are clear and straightforward, making it approachable even for beginners. The photos are stunning and motivate me to try new recipes. A wonderful addition to any kitchen.

2 years ago
Lucy M.
Lucy M.
Reviewer
5/5

A Traveler's Best Friend
This guide is like having a knowledgeable friend by your side as you navigate the wonders of Greece. Mark Masaev captures the essence of each destination with clarity and passion.

2 years ago
Edward N.
Edward N.
Reviewer
5/5

Incredibly helpful! This guide made coin collecting so much easier. A must-read for anyone interested in coins.

2 years ago
Rosa Ferrante
Rosa Ferrante
Reviewer
5/5

It is an essential guide for all baking enthusiasts, from beginners to experts. With more than 120 recipes, the book offers detailed instructions for creating breads, cakes and more, ensuring perfect results every time. Wilker combines clear explanations with practical advice, making sourdough baking accessible and fun. Each recipe is designed to promote health without sacrificing taste, turning each creation into a satisfying culinary experience. A must for anyone who wants to master the art of sourdough.

2 years ago
Broad Spectrum Press
94 reviews
what our clients say
rating 4.80 / 5