I've been intrigued by the sourdough craze for a while now. The promise of homemade, flavorful bread baked with a living starter is incredibly appealing. This cookbook, with its emphasis on no-fail baking and a wide range of recipes, has piqued my interest 😀

I became passionate about baking bread at home and thanks to this book, I became a real expert! It explains everything step by step. Complete with over 120 recipes, from bread to cakes and more. I must say that the satisfaction is great when you pull a well-risen, golden, crispy and delicious bread out of the oven. All written in a simple and easy-to-make manner. I recommend.

An Engaging and Informative Journey
From the bustling streets of Athens to the serene beaches of the islands, Masaev's guide is both informative and captivating. A perfect read for anyone looking to explore Greece.

This manual explains how to best produce and store sourdough starter.
It contains many delicious sweet and savory recipes to make with this ingredient.
Suitable for those who like to cook and knead.
There are easy recipes and some more complicated ones, but the instructions are clear.