Really well done guide, with over 120 recipes based on natural yeast. Finally, I can make with sourdough, from soft bread to desserts, with simple recipes that explain me step by step how to do it. Enough, hard and heavy loaves, I can finally bring good, light bread to the table.
Even my first attempt was a win! This guide takes the stress out of sourdough.
A collector's dream! Detailed, easy to understand, and packed with expert advice. This book is a keeper.
This book made sourdough a breeze. I never thought I could bake bread this good at home!
Just what I needed! Tons of delicious recipes that don’t spike my blood sugar. The meal plan is super helpful too. Highly recommend!
