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Cooking is my favourite hobby and with this book I have learnt many recipes using sourdough. It is a very interesting recipe book that reveals the secrets of perfect leavening and offers many ideas on how to make pasta, cakes and bread with sourdough. I really enjoyed the tutorials and recommend it to anyone who wants to cook healthy and tasty yeast products.
Not just about bread. These recipes have all kinds of tasty baked goods and easy sour dough starters in store.
A collector's dream! Detailed, easy to understand, and packed with expert advice. This book is a keeper.
It is very interesting to learn how to make recipes of different types, in my case I really like to cook and learn new things, in my house we make a lot of food recipes and we like to have a lot of cookbooks. The sourdough recipes are very interesting and entertaining, they take time but when you have practice you can make all the delicious recipes that you find here and I really liked the great variety that you can prepare. I would have liked to see more pictures of the recipes.