I bought this sourdough recipe book to learn how to make cakes and breads with sourdough.
The manual is very nice, explains things in simple language suitable even for beginners, and contains over 120 recipes for all tastes.
Excellent!

With the different techniques to prepare and knead the dough, I have been able to improve my own recipe with the ones I found here. I also appreciate the tips for the preparation because I have felt that my recipe has been much better since I implemented them.

I loved this book because I love cooking at home, and in addition to making bread is one of my favorite hobbies, my whole family loves the recipes I have prepared for them and all the breads I prepare can be combined and eaten at any time of the day.

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