Broad Spectrum Press

What customers say about us

Nick Machado
Nick Machado
Reviewer
4/5

It is very interesting to learn how to make recipes of different types, in my case I really like to cook and learn new things, in my house we make a lot of food recipes and we like to have a lot of cookbooks. The sourdough recipes are very interesting and entertaining, they take time but when you have practice you can make all the delicious recipes that you find here and I really liked the great variety that you can prepare. I would have liked to see more pictures of the recipes.

2 years ago
Joseph F.
Joseph F.
Reviewer
5/5
2 years ago
John K.
John K.
Reviewer
5/5

This book is a must-read for anyone interested in natural remedies. The recipes are diverse and cater to all aspects of beauty and health. The holistic approach is refreshing and effective.

2 years ago
Candelaria
Candelaria
Reviewer
5/5

I've been intrigued by the sourdough craze for a while now. The promise of homemade, flavorful bread baked with a living starter is incredibly appealing. This cookbook, with its emphasis on no-fail baking and a wide range of recipes, has piqued my interest 😀

2 years ago
Nathaly P.
Nathaly P.
Reviewer
4/5

So glad I found this! Finally, a cookbook with recipes that are both diabetic-friendly and delicious. The 30-day plan makes meal prep a breeze.

2 years ago
Broad Spectrum Press
94 reviews
what our clients say
rating 4.80 / 5