Broad Spectrum Press

What customers say about us

Patty T.
Patty T.
Reviewer
5/5

Game changer! This cookbook makes eating healthy easy and delicious. No more bland meals just simple, tasty recipes that keep my blood sugar in check.

2 years ago
Carolina Orozco
Carolina Orozco
Reviewer
5/5

With the different techniques to prepare and knead the dough, I have been able to improve my own recipe with the ones I found here. I also appreciate the tips for the preparation because I have felt that my recipe has been much better since I implemented them.

2 years ago
Chris W.
Chris W.
Reviewer
5/5

Perfect for anyone who loves outdoor cooking. With over 1200 recipes, there's always something new to try. A grilling bible!

2 years ago
Nick Machado
Nick Machado
Reviewer
4/5

It is very interesting to learn how to make recipes of different types, in my case I really like to cook and learn new things, in my house we make a lot of food recipes and we like to have a lot of cookbooks. The sourdough recipes are very interesting and entertaining, they take time but when you have practice you can make all the delicious recipes that you find here and I really liked the great variety that you can prepare. I would have liked to see more pictures of the recipes.

2 years ago
James D.
James D.
Reviewer
5/5

An amazing collection of Italian recipes! From timeless pasta favorites to unique regional dishes, this book covers everything. The instructions are clear, making it easy to bring authentic Italian flavors to life. Fantastic!

2 years ago
Broad Spectrum Press
94 reviews
what our clients say
rating 4.80 / 5